The Cookbook 1-48



Recipe #1: My Mom's Swedish Meatballs
http://wittsculinary.blogspot.com/2014/09/recipe-1-my-moms-swedish-meatballs.html
Recipe #2:  Ever-So-Moist Ginger Cookies
http://wittsculinary.blogspot.com/2014/09/recipe-2-my-niece-abbys-ever-so-moist.html 










Recipe #3: Flour Bakery's Famous Banana Bread
http://wittsculinary.blogspot.com/2014/09/recipe-3-flour-bakerys-famous-banana.html










Recipe #4: Mocha Chocolate Chip Walnut Muffins
http://wittsculinary.blogspot.com/2014/09/recipe-4-mocha-chocolate-chip-walnut.html

Recipe #5: Bowtie Pasta with Sundried Tomatoes, Peas, Spinach, and Port Wine
http://wittsculinary.blogspot.com/2014/09/recipe-5-bowtie-pasta-with-sundried.html

Recipe #6: Potatoes with Leeks and Gruyere
http://wittsculinary.blogspot.com/2014/09/recipe-6-potatoes-with-leeks-and-gruyere.html










Recipe #7: The Ultimate Chocolate Frosting
http://wittsculinary.blogspot.com/2014/09/recipe-6-ultimate-chocolate-frosting.html

Recipe #8: My Grandmother-In-Law's Rouladen 
http://wittsculinary.blogspot.com/2014/09/recipe-8-my-grandmother-in-laws-rouladen.html

Recipe #9: Easy as Pie Apple Galette
http://wittsculinary.blogspot.com/2014/10/recipe-9-easy-as-pie-apple-galette.html

Recipe #10: Thin Mints
http://wittsculinary.blogspot.com/2014/10/recipe-9-my-own-version-of-girl-scout.html

Recipe #11: Pork Loin Chili with Bourbon
http://wittsculinary.blogspot.com/2014/10/recipe-10-pork-loin-chile-with-bourbon.html

Recipe #12: Time to Wake-Up Muffins
http://wittsculinary.blogspot.com/2014/10/recipe-11-time-to-wake-up-muffins.html

Recipe #13: Pork Shu Mei, a.k.a. Mrs. Wu's Potstickers
http://wittsculinary.blogspot.com/2014/10/recipe-12-pork-shu-mei-aka-mrs-wus.html

Recipe #14:  Marinara Sauce
http://wittsculinary.blogspot.com/2014/10/marinara-sauce-sugo-di-pomodoro-best-of.html

Recipe #15:  To Die For Coconut Cake


Recipe #16:  Marty Cardell's Chicken, Broccoli & Onion Quiche
http://wittsculinary.blogspot.com/2014/10/recipe-15-marty-cardells-chicken.html

Recipe #17: Hot & Sour Red Cabbage
http://wittsculinary.blogspot.com/2014/10/recipe-15-hot-and-sour-red-cabbage-with.html

Recipe#18: Halibut Ganty
http://wittsculinary.blogspot.com/2014/10/recipe-fresh-halibut-caddy-gantyhalibut.html

Recipe #19: Mrs. Garrity's French Garlic Dressing


Recipe #20:  Peanut Butter Chocolate Chip Cookies
http://wittsculinary.blogspot.com/2014/10/recipe-19-peanut-butter-chocolate-chip.html

Recipe #21:  Boarding House Potato Dill Soup

http://wittsculinary.blogspot.com/2014/10/my-own-smoothieevery-morning-and.html 

http://wittsculinary.blogspot.com/2014/10/recipe-23-tarragon-chicken-salad-with.html

http://wittsculinary.blogspot.com/2014/11/recipe-24-my-meatloaf-topped-with.html

http://wittsculinary.blogspot.com/2014/11/recipe-25-mashed-potatoes-with.html

http://wittsculinary.blogspot.com/2014/11/recipe-26-cinnamon-sugar-pull-aparts-in.html 

Recipe #27: Cream of Broccoli and Roasted Cauliflower Soup
http://wittsculinary.blogspot.com/2014/11/recipe-cream-of-broccoli-roasted.html

Recipe #28: Angie's Greek Chicken...Baked Chicken with Butter, Lemon
http://wittsculinary.blogspot.com/2014/11/recipe-angies-greek-chickenbaked.html

Recipe #29:  Caramel Apple Salad











Recipe #30:  Beef in Red Wine Sauce with Wild Mushrooms











 Recipe #31:  Pumpkin Pecan Cake with Maple Cream Cheese Icing
 

Recipe #32: Roasted Apple and Butternut Squash Soup with Bacon and Cherry


Recipe #33:Cream Cheese and Apricot Almond Puff Pastry Bread


Recipe #34: Delectable Cod Cakes


Recipe #35: Kolaches
http://wittsculinary.blogspot.com/2014/12/recipe-35-my-grandmothers-kolaches.html

Recipe #36:  Pork Chops with Baked Apples
http://wittsculinary.blogspot.com/2014/12/recipe-36-pork-chops-baked-with-apples.html

Recipe #37:  Raspberry Jam Coconut Thumbprints
http://wittsculinary.blogspot.com/2014/12/recipe-37-raspberry-jam-coconut.html

Recipe #38:  My Grandmother's Spritz Cookies
http://wittsculinary.blogspot.com/2014/12/recipe-38-my-grandmothers-spritz-cookies.html

Recipe #39:  Toffee Bars
http://wittsculinary.blogspot.com/2014/12/recipe-39-toffee-bars.html

Recipe #40:  Split Pea Soup with Canadian Bacon
http://wittsculinary.blogspot.com/2014/12/recipe-40-split-pea-soup-with-canadian.html

Recipe #41:  Shortbread Caramel Chocolate Bars
http://wittsculinary.blogspot.com/2014/12/recipe-41-shortbread-caramel-chocolate.html

Recipe #42:  Absolutely the Best Fudge


Recipe #43:  Wild Mushroom Soup with Brandy & Fresh Nutmeg
http://wittsculinary.blogspot.com/2015/01/recipe-43-cream-of-wild-mushroom-soup.html

Recipe #44:  Ina's Outrageous Brownies
http://wittsculinary.blogspot.com/2015/01/recipe-44-ina-gartens-outrageous.html

Recipe #45:  Slow Cooker Brown Sugar Ginger Chicken Wings
http://wittsculinary.blogspot.com/2015/01/recipe-45-slow-cooker-brown-sugar.html

Recipe #46:  Balsamic Roasted Beet Salad
http://4.bp.blogspot.com/--sYKayi6koI/VEWhXGbNzjI/AAAAAAAAArE/5wcsHwhT9Ak/s1600/1020141502-00.jpg

Recipe #47:  Baked Parmesan Chicken
http://wittsculinary.blogspot.com/2015/01/recipe-47-baked-not-fried-chicken.html

Recipe #48:  Pomegranate Sticky Wings











Recipe #49:  Brown Sugar Sour Cream Cream Cheese Pecan Cake with praline icing








Recipe #50: Carmelized Onion Dip
http://wittsculinary.blogspot.com/2015/01/recipe-50-carmelized-onion-dip-dressed.html

Recipe #51:  Roasted Carrot and Parsni Soup with White Wine


Recipe #52:  Roasted Carrot, Ginger and Onion Soup Finished with Curry
http://wittsculinary.blogspot.com/2015/02/recipe-52-roasted-carrot-ginger-onion.html

Recipe #53:  Puff Pastry Hearts Filled with Rasperry Jam


Recipe #54:  Chocolate Dump Cake
http://wittsculinary.blogspot.com/2015/02/recipe-54-chocolate-dump-cake-witt-style.html

Recipe #55:  Nori's Fried Rice
http://wittsculinary.blogspot.com/2015/02/recipe-55-noris-fried-rice.html

Recipe #56:  My Chocolate Chip Waffle
http://wittsculinary.blogspot.com/2015/02/recipe-56-my-chocolate-chip-waffleby.html

Recipe #57:  Roasted Chicken Wild Rice Supreme


Recipe #58:  Morton's Caesar Salad
http://wittsculinary.blogspot.com/2015/03/recipe-58-mortons-caesar-salad.html

Recipe #59:  Bridge Creek Triple Ginger Muffins
http://2.bp.blogspot.com/-Xd5UzGpW8Fo/VCicstIXleI/AAAAAAAAALQ/fXheZNpgtsY/s1600/0927141435-01.jpg

Recipe #60:  Fresh Corn Chowder
http://1.bp.blogspot.com/-VVjfCIbtSdc/VQX9d5kWuaI/AAAAAAAABl8/PC6efxwcGnM/s1600/0219151556-00.jpg

Recipe #61:  Cinnamon Twist Sweet Rolls
http://3.bp.blogspot.com/-qMoDg-B7-Jc/VQzaxhppJPI/AAAAAAAABso/UuzOs1aH7N0/s1600/0113152151-00.jpg

Recipe #62:  The Granola I Love
http://4.bp.blogspot.com/-lA-CrorkpbU/VRLQ3ysD7CI/AAAAAAAABtI/y0jHXGNmTXY/s1600/1028141627-00.jpg

Recipe #63:  Deep Dish Pizza
http://2.bp.blogspot.com/-8N8W_hF4yNo/VNJwN8JA83I/AAAAAAAABaI/w0Nprf3KoZ8/s1600/0103151801-01.jpg

Recipe #64:  Disappearing Marshmallow Brownies
http://1.bp.blogspot.com/-UqznqCl1nUw/VFaqKMryl5I/AAAAAAAAA5w/pEsd3vpPDSk/s1600/1102141104-00.jpg

Recipe #65:  Szechuan Chicken
http://wittsculinary.blogspot.com/2015/04/recipe-65-szechuan-chicken-with.html

Recipe #66:  Fresh Cod Baked in Parchment Paper
http://wittsculinary.blogspot.com/2015/04/recipe-66-fresh-cod-baked-in-parchment.html

Recipe #67:  Raspberry Jam Filled Muffins
http://wittsculinary.blogspot.com/2015/04/recipe-67-raspberry-jam-filled-muffins.html

Recipe #68:  Old Fashioned Strawberry Lemonade
http://wittsculinary.blogspot.com/2015/04/recipe-68-old-fashioned-strawberry.html

Recipe #69:  Spanish Rice with Fresh Corn






























3 comments:

  1. I love how these recipes are pictured...it really helps when one is navigating the blog!

    ReplyDelete
  2. Do you know the recipe for the white coated caramel bon bons? If so, sonkst@ hotmail.com. Made by Fannie May.

    ReplyDelete
  3. Do you know the recipe for the white coated caramel bon bons? If so, sonkst@ hotmail.com. Made by Fannie May.

    ReplyDelete